1 / 28
Cooling tunnel Chocolate and bonbons Chocolate tempering machine
- Current bid
- Status
Total bid amount
See total breakdown
Total bid amount
See total breakdown
Max bid amount
See total breakdown
Max bid amount
See total breakdown
Lot specifications
- Quantity
- 1
- Margin
- Yes
- Brand
- Koeltunnel
- Type
- Chocolade en bonbons
- Total dimension L
- 6290mm
- Total dimension W
- 390mm
- Electric connection
- 220V
- Total dimension Height
- 1600mm
Description
Self-build cooling tunnel from professional chocolate shop.
Suitable for bars/chocolates.
Working temperature: 12 degrees, according to owner perfect for chocolate.
New band foodgrate.
Speed adjustable.
Chilblaster dimensions:
L: 1100mm
B: 790mm
H: 870mm
Additional details
The collection of the purchased goods is done as follows:
After receiving your payment, the seller will contact you to make a pick-up appointment. You will then receive the exact address.
The city and province where the plots are located is indicated with the plot.
The minimum age for visiting the collection days is 18 years. Visitors must be able to identify themselves.
There is no right of withdrawal. See the Auction Terms and Conditions for more information.
No viewing day will be organized for this auction.
For each lot, an administration fee of € 100 will be charged.
